Protein S

Results: 1072



#Item
911Desserts / Antifreeze protein / Cryobiology / Food additive / Ice cream / Food / Frozen dessert / Nutrition / Food and drink / Food science / Proteins

Consultation Document on Health Canada’s Proposal to Enable the Use of a New Food Additive, Ice Structuring Protein, to Modify the Texture of Unstandardized Edible Ices and Unstandardized Frozen Desserts Consultation D

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Source URL: hc-sc.gc.ca

Language: English - Date: 2014-01-03 15:25:02
912Proteins / Apoptosis / Immune system / Signal transduction / Unfolded protein response / Bcl-2-associated X protein / Bcl-2 family / ASK1 / Bcl-2 / Biology / Cell biology / Programmed cell death

f o c u S o n a pRoEpVto SIS IEW Cell death and endoplasmic reticulum stress: disease relevance

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Source URL: mli.nih.gov

Language: English - Date: 2009-03-09 15:09:13
913Medicine / Neurological disorders / Protein folding / Histopathology / Hematologic neoplasms / AL amyloidosis / Familial amyloid neuropathy / Amyloid / Transthyretin / Health / Amyloidosis / Biology

The National Organization for Rare Disorders NORD Guides for Physicians #8 Physician’s Guide to

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Source URL: www.rarediseases.org

Language: English - Date: 2012-12-18 11:57:21
914Proteins / Genodermatoses / Tuberous sclerosis / Immunosuppressants / Macrolides / Sirolimus / Tuberous sclerosis protein / Mammalian target of rapamycin / TSC1 / Biology / Medicine / Health

Brigham and Woman’s Hospital/ Harvard Medical School Boston, USA Department of Translational Medicine (Director: Thomas P. Stossel, MD) and

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Source URL: marshallplan.squarespace.com

Language: English - Date: 2011-01-30 18:08:57
915Sepsis / Septic shock / Early goal directed therapy / Intensive-care medicine / Acute respiratory distress syndrome / Protein C / Drotrecogin alfa / Medicine / Intensive care medicine / Surviving Sepsis Campaign

Surviving Sepsis Campaign Declaration of 2013 As the Surviving Sepsis Campaign marks 10 years of progress with the publication of the third edition of its “International Guidelines for Management of Severe Sepsis and S

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Source URL: survivingsepsis.org

Language: English - Date: 2013-01-11 13:14:30
916Neurological disorders / Neurophysiology / Neuroanatomy / Nervous system / Neurons / Charcot–Marie–Tooth disease / Myelin / Schwann cell / Peripheral myelin protein 22 / Biology / Neuroscience / Anatomy

Charcot-Marie-Tooth Disease In Focus Streamlined diagnostic procedures, better data collection, a new clinical trials network and new laboratory research are the foundations of MDA’s CMT program by Margaret Wahl

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Source URL: mda.org

Language: English - Date: 2012-06-05 17:46:40
917Breakfast foods / Immune system / Immunology / Egg allergy / Egg / Allergy / Allergen / Boiled egg / Omelette / Food and drink / Food science / Food allergies

BABY’S FIRST TASTE Allergy to eggs is caused by the immune system’s reaction to a protein in eggs. Two factors are necessary for a food allergy to occur – genetic predisposition and exposure to the food. The seriou

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Source URL: www.aaia.ca

Language: English - Date: 2010-06-22 02:57:40
918Breakfast foods / Immune system / Immunology / Egg allergy / Egg / Allergy / Allergen / Boiled egg / Omelette / Food and drink / Food science / Food allergies

BABY’S FIRST TASTE Allergy to eggs is caused by the immune system’s reaction to a protein in eggs. Two factors are necessary for a food allergy to occur – genetic predisposition and exposure to the food. The seriou

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Source URL: aaia.ca

Language: English - Date: 2010-06-22 02:57:40
919Cytochromes / Biochemistry / Photosynthesis / Biomolecules / Tetrapyrroles / Heme C / Protein-glutamate O-methyltransferase / Biology / Chemistry / Peripheral membrane proteins

Curriculum Vitae P. RAJ POKKULURI Biosciences Division Argonne National Laboratory Argonne, IL 60439, U.S.A. E-mail: [removed]

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Source URL: www.bio.anl.gov

Language: English - Date: 2013-01-15 18:34:37
920Medicine / Basal metabolic rate / Food energy / Energy balance / Thermic effect of food / Human nutrition / Protein / Energy / Weight loss / Nutrition / Health / Biology

5 Energy SUMMARY Energy is required to sustain the body’s various functions, including respiration, circulation, physical work, and maintenance of core body temperature. The energy in foods is released in the

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Source URL: www.nal.usda.gov

Language: English
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